

Hello, my name is Yvette Humbert. I am a member of ICES (International Cake Exploration Society). I have taken classes from recognized international sugar artists including: Nicholas Lodge of England, Kerry Vincent of Australia, Alan Dunn of England, Chef Jacky Pfeiffer of France, Bronwen Weber of Texas, Collette Peters of New York, Marco Antonio Lopez and Sonia Escobar of Columbia. I have won many awards, including a bronze and a silver award at the Oklahoma State Sugar Art Show Wedding Cake Competition. My cakes have been featured in the American Cake Decorating magazine, Mailbox News magazine, ICES newsletter and on the Food Network. Please contact me for more details. Phone: 512 619-6765 E-mail: cakesbyyvette@sbcglobal.net
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